deBuka

BEYOND FOOD

About

deBuka crafts unique Nigerian cuisines using its own kitchen-made spices and fresh, natural ingredients—completely free from off-the-shelf additives - made for families, friends, you, and the world.

Starter Menu

As we finalize the ordering flow and other details, you can order our starter products by calling 306-715-0398.

Leaf-Twined Tilapia

$50

Slow-roasted red tilapia in aromatic leaves, infused with bold spices for a smoky umami kick. Served with buka stew and a choice free side.

Leaf-Twined Tilapia

$50

Slow-roasted red tilapia in aromatic leaves, infused with bold spices for a smoky umami kick. Served with buka stew and a choice free side.

Herbs and Fruits Infused Poultry

$50

Fruit-infused poultry with handpicked herbs for a warm, fresh flavor. Served with buka stew and a choice free side.

Herbs and Fruits Infused Poultry

$50

Fruit-infused poultry with handpicked herbs for a warm, fresh flavor. Served with buka stew and a choice free side.

Orisirisi Platter

$230

17”x13”x6” platter with red tilapia, chicken, turkey thigh, roasted yam, jollof rice, buka stew, and assorted plantain varieties.

Orisirisi Platter

$230

17”x13”x6” platter with red tilapia, chicken, turkey thigh, roasted yam, jollof rice, buka stew, and assorted plantain varieties.

Orderings

Tentatively, orders can be placed by calling the line 306-715-0398.

Delivery fee will be free for the first 10 orders.

Service Areas:

Hamilton (and cities within including Stoney Creek, Hannon, Ancaster, Waterdown and others)

Binbrook

Burlington

Oakville

Paris

Dunnville

Grimsby

Caledonia

Vision

deBuka’s vision is to elevate all with authentic Nigerian cuisines.

Mission

Our mission is to curate dining experiences with ingredients primarily from Nigeria but integrated with those from all over the world.

Style

Our style is designed to make everyone feels valued and appreciated above and beyond their expectation.

Fundamental Promise

Our fundamentals define our promises to our partners regarding our cuisines.

While we will seek to create inclusive dishes, we strive not to lose ourselves in doing that.

We will only provide food that we know that we can deliver sumptuously, circumstances nonetheless.

We consider every aspect of our service thoughtfully.

We promise to innovate menus that are intrinsically ours, 10x better.

We seek to celebrate every moment of our partners with our service.

Guiding Culture

Respect everyone

We cannot disrespect another for differences of opinions or beliefs.

Communicate clearly

To communicate clearly is to speak, listen, validate and document.

Go the extra

Knowing that serving others is a privilege, we extend ourselves to deliver elevated hospitality like no other.

Be tribe-minded

We are obsessed about building a tribe devoted to the act of giving people what they deserve and more.